Onion sambar is a simple and easy sambar recipe made with small onions or shallots. The recipe is basically an extension to a typical south Indian sambar with a typical sambar powder but without all fancy vegetables in it. The recipe is an ideal side dish to steam rice and can be served for lunch […]
Chief promoters and contributors to “Gharguti” include: health professional Uday Barad & engineering professional Shivani Prabhu Dessai, both are deeply involved in the art of home cooking for over 25 years. And a host of Goan Guest Contributors who take pride in ‘Home Cooking’ other than consuming restaurant and or fast foods sold outside. Special thanks go to a computer engineer, specialized in Android software designing and a connoisseur in food maters for initiating simple and user-friendly “Gharguti” website.