Baingan bharta is made with fire-roasted eggplant and spices. It is known for the combination of spice heat with a smoky or charcoaly taste in each bite. The recipe is an ideal side dish for Indian flat breads like roti and chapati, but can also be served as a simple dish with dal rice combination.

Mix Veg Curry is made by cooking a mixture of vegetables together in a traditional Indian onion-tomato gravy. The dish is characterized by multiple flavors due to many vegetables which also make it quite nutritious.

Punjabi Chole is a spicy curry from Punjab. Made from chickpeas, onion, tomatoes, ginger garlic, and Indian spices, it is one of the most delicious curries to try if you like Indian food. You can relish it with Bhatura, Naan, or any Indian flatbread or even with steamed rice.

Cocktail samosa is a deep-fried snack with vegetable stuffing in samosa sheets shaped to triangle or cone. Basically cocktail samosa is an ideal party snack that can be served as a starter or even as an appetizer and certainly loved by all gender groups and particularly by kids.