Suji Barfi (Rava Burfi) is a simple semolina based sweet confectionery prepared with rava/sooji and cashew powder. Barfi is a common Indian sweet and often prepared with nuts or combination of dry fruits mixed with sugar and later shaped into square or diamond shape. Rava burfi is one such unique recipe which can be prepared […]

Stuffed aloo tikki is a simple and easy recipe made with boiled and mashed potatoes. The potato-based tikki is the foundation for many recipes like sandwiches, burgers, street food and many chaat recipes.

Schezwan dosa is a fusion to South Indian dosa recipes to Indo Chinese cuisine prepared very similar to the popular veg spring roll recipe. This recipe has evolved as popular street fast food of India especially in Mumbai streets.

Set dosa is a South Indian snack made from rice, flattened rice and split black gram batter. It is normally served in a set of 3 dosas for breakfast or as an evening snack.

Set dosa is a South Indian snack made from rice, flattened rice and split black gram batter. It is normally served in a set of 3 dosas for breakfast or as an evening snack.

Goan and Maharashtrian festivals are incomplete without sweet delights that simply add life to the festive spirit. Puran Poli is one of them and is made with chana dal, flour and cardamom and sugar.

Palak is an easy and deep-fried snack recipe made with spinach leaves and paneer cubes. The recipe is very similar to any cutlet recipe but has a generous amount of palak with a grated paneer. It can be easily served as an evening snack or as a side dish to any meal and does not […]

Plain dosa is a thin and crispy pancake prepared with fermented dosa batter which is topped served with chatni.